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Natural antioxidants are gaining significant attention as consumers increasingly shift toward food, beverages, and supplements with ingredients derived from plants and other natural sources. These antioxidants help protect cells from oxidative stress and support long-term wellness, making them highly popular in preventive nutrition and clean-label product development.

One of the primary drivers boosting the natural antioxidants market is rising awareness about chronic diseases linked to poor lifestyle and dietary habits. People are looking for food products enriched with natural compounds like vitamin C, vitamin E, polyphenols, and carotenoids. These ingredients not only preserve the nutritional quality of food but also improve overall health outcomes through their protective biological functions.

The demand for natural antioxidants is strongly influenced by the rapid expansion of functional foods and beverages. Consumers today are more focused on immunity, digestive health, and anti-aging benefits, leading manufacturers to integrate antioxidants sourced from herbs, fruits, vegetables, and spices…

Poll dancin' in the spring. This might be the first line of a Highland chant, yes? My family name is Abercrombie.

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